Upcoming WATSON webinar: exploring tech solutions to food fraud

How can we reduce fraud in food supply chains?

What technologies are already helping us do it?

And how can we make our food systems more transparent, traceable and trustworthy?

These are the questions we will explore in our upcoming Watson webinar, where partners from across the project will share real-world use cases and Watson innovations aimed at combating food fraud and improving food traceability.

A closer look at sector-based solutions

During the webinar, you will hear directly from Watson experts working in three different supply chains (dairy, wine and white fish), each presenting practical examples of how the project’s technologies and methods are being used to expose and prevent fraud.

This is a unique opportunity to learn about the tools and strategies being applied in different agri-food sectors and to understand the specific challenges and solutions associated with each.

Agenda 

• Welcome and introduction
  Dimitrios Argyropoulos (University College Dublin – Watson Project Coordinator)

• Use case highlights

  • Improving the traceability of high-value products in the cereal and dairy chain in Finland
    Hanna-Leena Alakomi (VTT)

  • Traceability for enhanced knowledge in the Portuguese wine value chain
    Pedro Miguel Carvalho (INESC TEC)

  • Combating white fish counterfeiting in Norway
    Truls Bakkejord Ræder (SINTEF)

• Q&A session
  An open space to exchange ideas and discuss how different technologies can make a real impact on reducing fraud and building trust in the food sector.

DO NOT MISS OUT!